The Spectator’s restaurant of the month is Spring at Somerset House
Spring, set in the New Wing of the iconic Somerset House, relates to new beginnings and feelings of lightness and optimism. This is the ethos Skye Gyngell wants her restaurant to encompass, and Spring is celebrated by many for its offering of simple, seasonal-led cuisine. This ensures the menu is never stagnating.
Spectator Members Offer
Exclusive for Spectator members, Spring is currently offering one cheeseboard per table for any booking in June.
As a member of the Luxury Restaurant Guide Spectator members and their guests will also receive a complimentary seasonal bellini on arrival.
Simply click here to receive a one year complementary digital membership to the Luxury Restaurant Guide.
To book, please call Spring at Somerset House on 0203 011 0115 and quote ‘SPEC-JUNE18’. You will be required to show your digital LRG membership card at the venue.
Address: Somerset House, Strand, London, WC2R 1LA