
Hurrah, they’re back! After years away from our embrace, mighty Berry Bros & Rudd have finally returned to the Spectator Wine Club fold, and I couldn’t be happier.
I spent many jolly years working for Berry Bros a few decades ago and it was wonderful to return to my alma mater to taste wines for this offer, in the company of BB&R’s Ned...

Disagree with half of it, enjoy reading all of it
TRY A MONTH FREE
Our magazine articles are for subscribers only. Try a month of Britain’s best writing, absolutely free.
Already a subscriber? Log in
Comments
Join the debate, free for a month
Be part of the conversation with other Spectator readers by getting your first month free.
UNLOCK ACCESS Try a month freeAlready a subscriber? Log in