Food: Dinner drama

10 March 2012 1:00 pm

Novikov is an immense two-storey restaurant in deepest Mayfair. It serves Asian on the ground floor and Italian in the…

Food: Conference call

25 February 2012 12:00 pm

The Grand Hotel, Brighton, is the most beautiful hotel in England. It is bright and shiny like Simon Cowell’s teeth,…

Food: Movie dinners

11 February 2012 1:00 pm

The Odeon cinema in Whiteleys, Bayswater, has refurbished; it now has eight ‘Lounges’ where you can watch a film and…

Food: Smart casual

28 January 2012 12:00 pm

Reviewing the Delaunay is like reviewing Nelson Mandela. You cannot be rude. This restaurant, a new sister for the ­Wolseley,…

Food: Eating like a Miliband

14 January 2012 12:45 pm

I came to the Gay Hussar for gags about the Labour party; to find some wreckage of its glory days.…

Food: I have been here before

31 December 2011 11:00 am

34 is the new restaurant from Richard Caring, the ‘Lex Luthor of Mayfair’, who owns The Ivy, Le Caprice and…

Food: Raiding the fridge

10 December 2011 1:00 pm

The new hotel W looms like a giant fridge over Leicester Square. They demolished the poor old Swiss Centre to…

Food: Occupy dinner

26 November 2011 1:00 pm

What to say about Occupy London? I support it, because I always judge a movement by the quality of its…

Food: The End of Cows

12 November 2011 2:00 pm

Wolfgang Puck, who is a globally famous chef, has opened Cut on Park Lane. Beef is Cut’s thing and who…

Food: Drowning in mustard

29 October 2011 2:00 pm

The St Pancras Renaissance London Hotel, by Marriott, is 14 syllables long, which is too many. The best hotels have…

Tanya Gold on food

15 October 2011 5:00 pm

Psycho griller


1 October 2011 12:00 am

Bad sex, worse food

Food: Mothers’ pride

17 September 2011 12:00 am

Oslo Court is the Jewish mother birthday party venue, or lunch if the Jewish mother must be home in time…

Food: Bistro battleground

3 September 2011 12:00 am

The Hotel du Vin is a mini chain of tasteful hotels, usually found in ‘heritage’ cities — Henley, Cambridge, wretched Tunbridge Wells.

Food: Frankie Vaughan deserves better

20 August 2011 12:00 am

The Savoy Grill is a famous restaurant in a famous hotel and it knows it.

Food: Rick’s place

6 August 2011 12:00 am

Rick’s place

Food: Hampstead grief

23 July 2011 12:00 am

It is an old London fairytale that there are no good restaurants in Hampstead.

Food: Blood and guts

9 July 2011 12:00 am

Rules is the restaurant where Edward VII ate himself to death and, in a way, it looks like him.

Titbits and Crumbs

30 June 2011 7:00 pm

Rising Star Austere times breed entrepreneurship. Artisan Ben Keane was made redundant before training as a patissier and starting up…

Aperitif & Amuse-Bouches

30 June 2011 12:00 am

Maybe it’s the rising heat, but this season’s edition of Spectator Scoff has a rather more prickly, edgy feel to it — some beefy controversies to fire up your mental barbecues.

A-Z of Scoff

30 June 2011 12:00 am

S is for Sugar, T is for Traditional Foods

Feverish Fairy

30 June 2011 12:00 am

Hemingway beheld horses, Wilde saw tulips growing in the sawdust, but absinthe left Jeremy Clarke lucid and inspired

Big Red

30 June 2011 12:00 am

In Argentina, they love their barbecues with meat, meat and more meat. And in the Malbec grape, they have the perfect match, says Marina Ray

God of fire

30 June 2011 12:00 am

Alice Whitehead offers tips from the experts to help you become a master of the barbecue

Cold Comfort

30 June 2011 12:00 am

Ice-cream is one of the joys of a British summer – and, says Cookie Bellair, it’s not as hard to make the true, delicate, flavoursome stuff as you might imagine