Spectator Money

The cost of eating out

The cost of eating out
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Four Japanese tourists complained to police after their restaurant meal of fish, steak and water cost £243 per head in Venice. Places where they could eat for a little more per head:

Paris three-course collection menu at Restaurant le Meurice

£335

Maldives

Ithaa Undersea Restaurant

£360

Lausanne Restaurant Crissier

£290

Or if they wanted to economise:

Chelsea seasonal inspiration menu at Restaurant Gordon Ramsay

£185