In the best possible taste
In 1968, aged 28, I wrote the first English book on art deco of the 1920s and 30s. Some people who had lived through that entre deux guerres period — in particular, the interior decorator Martin Battersby, who was girding his scrawny loins to write about it but was pipped at the post — resented my poaching on what they felt was their preserve. Just over 40 years on, I suppose I could feel the same way about this book on the 1970s by young art historians; but I don’t. They have given me insights into that fabled decade which escaped me as it swanned and swaggered by. When I