
How To Cook A Robin
There’s a story in some of today’s newspapers that evil Cypriots are murdering our robins and eating them. Crucially, for me, it does not say which Cypriots. The Greeks and Turks have the second and third worst cuisines in Europe (the Scotch are at the bottom) and there is not much to choose between them. I have to say I suspect the Greek Cypriots of eating our Robins; it is the sort of thing they would do. I can imagine Archbishop Makarios shoveling songbirds down his gullet, whereas I suspect Rauf Denktash would prefer to stay his stomach with a kebab. These are the sorts of things we should bear
