Kitchen techniques to perfect during lockdown
No-one is born knowing how to poach an egg. Indeed, the technique is hardly intuitive: the addition of a little vinegar, whisking the water to create a swirling vortex. Just as golfing enthusiasts barred from hitting the links have resorted to putting practice in their living rooms, a lazy lockdown weekend feels like an ideal time to perfect classic cooking techniques. Here are six to try. Spinning sugar Spun sugar is a guaranteed way of achieving collective ‘oohs’ and ‘aahs’ from assembled guests at your next dinner party. Playing around with burning hot sugar is however the sort of thing that can tip you over the edge should you attempt