Italy is killing refugees with kindness
The next time you eat a fish from the Mediterranean, just remember that it may well have eaten a corpse. As the Italian author Aldo Busi told the press just the other day: ‘I don’t buy fish from the Mediterranean any more for fear of eating Libyans, Somalis, Syrians and Iraqis. I’m not a cannibal and so now I stick with farmed fish, or else Atlantic cod.’ Personally, I prefer my fish natural, fattened on drowned human flesh, but there you go. I take the point. Foolishly, last October Italy’s left-wing government became the first European Union country to decriminalise illegal immigration and deploy its navy at huge expense to
