James Delingpole James Delingpole

How to win MasterChef – and why salmon is the fish of the devil

James Delingpole gives us his tips on how to take Greg right back to his luvly jubbly honest cockney roots

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If ever my near-neighbour William Sitwell is killed in a bizarre shooting accident and I end up taking his place as one of the guest critics on MasterChef: the Professionals (not likely, I admit, but you never know), here are some tips for competitors who wish to avoid a stinking review.

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