James Delingpole James Delingpole

How to win MasterChef – and why salmon is the fish of the devil

James Delingpole gives us his tips on how to take Greg right back to his luvly jubbly honest cockney roots

If ever my near-neighbour William Sitwell is killed in a bizarre shooting accident and I end up taking his place as one of the guest critics on MasterChef: the Professionals (not likely, I admit, but you never know), here are some tips for competitors who wish to avoid a stinking review.

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