Drink

Where to drink Tuscany’s finest summer tipples

Some subjects invite an eternal recurrence. One such is Tuscany. The other day, I wrote about that glorious region: its mastery of la dolce vita, its almost effortless command of civilisation. Indeed, Tuscan civilisation is a tautology. Since then, I have paid a brief visit. There was only one shadow. How can one find the

What’s so super about Super Tuscans?

In Fellini’s La Dolce Vita, the hopes embodied in the title dissolve into grimness and black irony. It was all Mussolini’s fault. Despite the endless opportunities Italy offered for enjoyment, Fellini never trusted his own country, or his countrymen. He could not relax into dolce far niente. For decades, many Italian wine-makers churned outa mass-market

The beauty of rosé and roses

What an idyllic setting. We were amidst the joys of high summer in England, with just enough of a breeze to save us from the heat of the sun, and the further help of a swimming pool. Water without, wine within. We were also surrounded by roses, England’s flower, luxuriating in their beauty and innocence.

The Britishness of Bordeaux

Burgundy or Bordeaux? We were discussing that unending question during dinner over the weekend. I think that there is only one answer: ‘Yes.’ ‘But which, you clot?’ ‘Either. Better still, both.’ It is so much a matter of sentiment, and of which great bottle you have been lucky enough to drink most recently. But there

The joy of real beer

England. Despite being a Scotsman, partly brought up in Ulster, I have taken so much Englishness for granted over so many years. So do most Englishmen, to at least as great an extent as the inhabitants of any other major country. But I hope that I am just enough of a historian to enquire about

The restorative qualities of a great martini

It was a perfect setting for a spring day, next to a 15th-century barn. Other walls and buildings had clearly recycled ancient masonry over the centuries. This was in Kent. Though not that far from Ashford station, it was a garden deep in the garden of England: l’Angleterre profonde. There are excellent local pubs, with

In praise of Bellamy’s

Of all London districts, there is no more charming name than Mayfair. It makes one think of pretty shepherdesses, giggling and blushing as swains serenade them with garlands of spring flowers. But that would have been some time ago, even before the last nightingale sang in Berkeley Square. These days, the serenading would be courtesy

A nose of wet chihuahua: the rich vocabulary of wine

Some decades ago, there was a Tory MP called John Stokes: eventually, and deservedly, Sir John. He had no interest in holding ministerial office, which was just as well, because he would never have been on any whips’ list for preferment. John was a right-winger: a very right-winger. I once told him that he was

The restorative power of great claret

‘Come dance with me in Ireland.’ That has always struck me as an enchanting prospect, though a recent Hibernian venture did not involve dancing and took place in London. There was an Irish academic called R.B. McDowell. To call him eccentric would be an understatement. He adorned Trinity College Dublin for decades, starting from the

A belated Christmas tipple worth waiting for

Life is returning to normal. Clinics, pills et al are receding into the distance. There was never anything remotely approaching a crisis, but at moments, life felt like one. A friend had a couple of stray bottles and he felt they ought to be drunk Before Christmas, for which I had other plans that did

The bottle I’m most looking forward to pouring

There is one advantage to a stay in hospital followed by confinement to barracks: time to read and to think. I have devoted a lot of thought to great topics; do I hear ‘sublime’ and ‘ridiculous’? My two subjects have been the existence of God and the prospects of the Tories winning the next election.

The surprising joy of involuntary sobriety 

I have just finished a sojourn with a curious twist. Readers of Thomas Mann’s The Magic Mountain will remember Hans Castorp, who set off to visit a cousin confined to a sanatorium in the Alps. Nothing went according to plan. The cousin fell into a sharp decline and died. Castorp himself was diagnosed as suffering

My fall into sobriety

I am occasionally teased. In a column devoted to drink, which in practice usually means wine and often the products of Bordeaux to give one plenty of scope, I am accused of divergence towards the byways and wildernesses of vinous intellectual life. But as we approached glorious festivals, surely events themselves would impose their own

South Africa and a toast to democracy

Not everything in the entire world is going to hell in a half-track. A few days ago, I tasted some South African wines. Although there are many reasons for a gloomy appraisal of South Africa’s prospects, wine is not among them. The industry is benefitting from new investment, encouraged by easier export markets made possible

My Advent vinousness

Some simpering bishops are urging their clergy to make sure that carol services do not interfere with the ship of football. That leads to an obvious conclusion: Christmas is too important to be left to the Church of England. The vulgarities of commercialisation are distressing, but survivable. Last year, one friend became fed up with

The overlooked brilliance of Branaire-Ducru 

At the end of last century, when there were grounds for optimism about Russia’s future, an increasingly popular word expressed this: stabilnost – stability. Russians would roll it round their mouths as a Texan would use ‘goddam’, or an English after-dinner drinker of an earlier vintage might evoke his enjoyment of the beverage by letting

The wartime roots of Italian Pinot Noir

Wine-making can have a tragic dimension, and rarely more so than with Italian Pinot Nero: that is, Pinot Noir. It is often made amid blood-soaked landscapes, where tragedy regularly arose out of pretensions to grandeur. If you wish to read an overview of modern Italian history in order to understand why, the place to start

The Eton vs Winchester of the wine world

A few days ago, when everything looked black, a small group of us were consoling ourselves over a couple of good bottles. ‘In politics,’ said I, ‘things are never as bad as you fear, or as good as you hope.’ ‘I entirely agree,’ replied one friend. ‘At the moment, things are not as bad as

A wine company after Roger Scruton’s heart

‘Golden’ is often used to describe the hue of some wines in the glass. But there is another resemblance. Gold is a beautiful metal as well as a store of value. Wine, covetable for its taste, can also be a store of value, at least for many years. So it inevitably attracts the attention of