Table Talk

With Will Lander

14 min listen

In This Episode

Will Lander is the owner of the beloved restaurants Quality Chop House, Clipstone, Portland, and the new Amelia. On the podcast, he talks to Lara and Livvy about growing up with the FT’s restaurant critic for a father (not many trips to McDonalds), a childhood dream to become a restauranteur, and the secret to traditional British cooking.


Presented by Olivia Potts and Lara Prendergast.

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