Tanya Gold is The Spectator's restaurant critic.
The Hotel du Vin is a mini chain of tasteful hotels, usually found in ‘heritage’ cities — Henley, Cambridge, wretched Tunbridge Wells. The Hotel du Vin is a mini chain of tasteful hotels, usually found in ‘heritage’ cities — Henley, Cambridge, wretched Tunbridge Wells. They have baths in bedrooms, rush-matting and white linen, and, although
The Savoy Grill is a famous restaurant in a famous hotel and it knows it. Although it is managed by Gordon Ramsay, with his TV horns and tabloid nightmares, it is still reeling with self-importance, an elderly debutante who once jumped on John Wayne in the loo. The view is of a taxi rank and
I am in Padstein. It used to be a fishing village, just north of Newquay. It was Padstow then. But then came Rick Stein. Padstein has the smell of a theme park. This is a village made over by one man; it belongs to him. In my hand I have a map of every Rick
It is an old London fairytale that there are no good restaurants in Hampstead. When the good restaurants were being handed out, Hampstead was ignored, betrayed, disgraced — given only a Carluccio’s, a Café Rouge and a quite disgusting Chinese place that has a ridiculous water feature and its own bridge. This is the story,
Rules is the restaurant where Edward VII ate himself to death and, in a way, it looks like him. It is spacious and regal and covered in velvet. His personal dining room upstairs is a cocktail bar now, with a lump of Stilton as focal point and memorial. Downstairs there are stags’ heads and a
Uncle Norman likes to talk about the year the mini-skirt was born. (The name has been changed to protect him.) It was 1965 and he was a law student living in Chelsea. And when the skirt arrived, he took a year off university, and spent it on the No. 22 bus on the King’s Road,
Who on earth wants to know about the leaders’ children, pets, kitchens and favourite biscuits? I am sitting in the audience at Labour party conference, watching a tribute video to Gordon Brown. As Brown smiles, walks, talks, scowls and moves his limbs up and down, giving a fairly decent impersonation of a soon-to-be-discontinued toy, I
So Ben Kingsley, or, as he apparently demands to be called, Sir Ben Kingsley, who are you? I’m sitting in a windowless corridor in the Dorchester Hotel, waiting for him. It’s amazingly pink, this corridor. It looks like a cake. He comes out to collect me and he doesn’t look like he belongs here at
‘Can anyone name Tony Soprano’s horse?’ says Marc Baron, our tour guide, standing in the aisle of a leaking coach at the start of The Sopranos Bus Tour of New Jersey. The answer of course is Pie-O-My, and because we’re all addicts of the TV series, The Sopranos, we all know the name and shout