I find it impossible to be dispassionate about the Royal Botanic Gardens, Kew. For me, it is not just an area of part-designed, part-semi-natural landscape of 300 acres in south-west London, as well as a world-renowned centre of research and learning in botany and horticulture. Kew is where I learned the science and craft of gardening, and where I first started to write about them.
Disagree with half of it, enjoy reading all of it
TRY 3 MONTHS FOR $5
Our magazine articles are for subscribers only. Start your 3-month trial today for just $5 and subscribe to more than one view
Already a subscriber? Log in
Comments
Join the debate for just £1 a month
Be part of the conversation with other Spectator readers by getting your first three months for £3.
UNLOCK ACCESS Just £1 a monthAlready a subscriber? Log in