Hattie Ellis

A-Z of Scoff

S is for Sugar, T is for Traditional Foods

issue 25 June 2011

S is for Sugar

Fat used to be considered Public Food Enemy Number One, but now sugar is being fingered instead by some health campaigners. It’s not just the sugar stirred into tea and eaten in cakes and biscuits but the large quantity in drinks and processed foods. Even savoury packaged foods have a surprising amount of sugar.

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