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The enduring wisdom of Robert Baden-Powell

I do not yet have any children of my own, but a large extended family means plenty of young nieces and nephews to buy presents for come birthdays and Christmas. Those moments provide an opportunity to indulge in some pedagogic guidance: I’ll be damned if you’re getting the latest Fifa game for the PlayStation 5 – you can have a real football to kick around outside. Ditto the inevitable requests for Nintendo virtual reality headsets and Frozen merchandise. Happily, I’ve got at least one Christmas present this year sorted already – and I’m quietly confident my nephew is going to enjoy reading it as much as I just have. Lord

In praise of Jodie Comer

She’s got all the trappings of superstardom: killer looks, a clutch of awards and £4.5 million in the bank. But mention ‘Jodie Comer’ to your friends and you’re bound to get a few blank stares. The British actress, best known for playing super-stylish assassin Villanelle in the BBC series Killing Eve, has yet to become a household name. And, like many in her growing legion of fans, I want to know why. This month I saw Jodie, 29, in Prima Facie, her debut West End play. It’s a masterpiece of a monologue in which she confronts gruelling issues including sexual assault, misogyny and bias in the criminal justice system –

What’s new in New York City

‘It is ridiculous to set a detective story in New York City. New York City is itself a detective story,’ said Agatha Christie. More than 60 years later, the Queen of Crime’s words still hold true. The Big Apple is a constantly changing beast: an enigma that, just as you think you’ve cracked it, coils itself into a new form for you to get your head around once more. That is what makes it the ideal return city break. Each time you travel there’s a new restaurant, hotel or show to try. And with many launches delayed by Covid-19, this year has brought an even greater glut of openings –

The funny truth about life as a diplomat’s wife

In the early 2000s my husband, a diplomat for the EU, was posted to Kazakhstan, a vast empty steppeland next to Siberia. It was winter and the place was covered with thick snow. My family were in England, my husband was mostly in the office; I was 61 and I didn’t know a soul. Our previous posting had been to Damascus and I had occupied myself by writing a book about the old palaces there, but here there were no old buildings as the Kazakhs had been nomads. I had nothing to do. Everyone spoke Russian – I didn’t. As my husband was a senior diplomat we qualified for a

Is Netflix losing the battle of the streaming giants?

From time to time, Netflix’s marketing brains like to get a bit cute with the company’s past. ‘Don’t give up on your dreams – we started with DVDs,’ read one recent viral post. But while the streaming giant happily references its most famous transition, it’s much more coy (and probably wisely) when it comes to its latest one. It isn’t hard to see that 2022 Netflix is a very different beast to the one most of us signed up for. If you joined Netflix during its peak – e.g. somewhere in the long window between House of Cards and Tiger King – you would have likely bought into the idea

Wiltons vs the Ritz: who wins the great grouse race?

‘Bang! Bang! …Thud.’ It’s Friday 12 August, better known to tweedy types as the Glorious Twelfth, and the inaugural grouse on the West Allenheads estate in Northumberland has met its maker. The 26°c temperature yields a slow morning, with the moorland birds reluctant to come out of the shade and the beaters and guns mopping their brows, yearning for elevenses. After the first drive, the bagged game is slung in the back of a Defender and divvied up in the gun room. And now the real challenge begins. Imagine a sort of Beaujolais Run, except instead of getting Gamay wine from France to Fleet Street, our mission is to dispatch

The complicated history of English wine

Hugh Johnson’s classic World Atlas of Wine, first published in the early 1970s, is now up to its eighth edition. My edition, the sixth, was published in 2007. It is 400 pages long and has exactly one page devoted to the wine of the United Kingdom. The latest edition is 16 pages longer but it, too, devotes only one page to British wine. Wine has a long history in the British Isles. Like so many good things (q.v. Monty Python’s Life of Brian), wine was brought by the Romans, who planted vines wherever they could grow (and some places they couldn’t). The Domesday Book, William the Conqueror’s big tax-planning guide, lists

At least we still have wine

Even in recent heat, the English summer can be magical. As long as there is shade, a pool and a steady supply of cooling wine, there is so much to enjoy. Trees, flowers, songbirds, butterflies: dolce far niente works here too. But thinking can be the snake which insinuates itself into Eden. Susan Hill’s Simon Serrailler books are always excellent train reading and the latest was no exception, even if the principal character always puts one in mind of Turner’s supposed reply to someone who said that they had never seen a sunset like the one which he had painted. ‘But don’t you wish you could?’ It is hard to

The lost charm of London’s St Giles

London’s architectural landscape is changing at such a pace that it’s hard to remember what’s been lost beneath the acres of tarpaulin. Buildings I must have walked past a thousand times and that I could have sworn were important landmarks have been disappearing at an alarming rate. Despite the devastation there appears to be little in the way of pushback from harried, post-pandemic Londoners. How quickly we forget what our eyes once took for granted; the familiar razed without a second glance. The area known as St Giles, just east of Charing Cross Road and south of New Oxford Street, has suffered more ignominy than most. Once a bohemian enclave

The books Spectator readers take on their summer holidays

Recently, Spectator writers shared their all-time favourite summer holiday reads. In response, Spectator readers have been offering their own recommendations for what books to take to the beach… ‘You might try Helen Thompson’s Disorder: Hard Times in the 21st Century, a history of oil politics. It starts with the simple fact that in evolving from the steam to petroleum age, the old western powers no longer had direct access to fuel and faced a growing dependency on oil from Russia, initially, and then the Middle East. The US, of course, is an exception as it has domestic resources – but foreign policy errors led to it being the guarantor of

What I learnt on my grown-up gap year

Earlier this year, quite unexpectedly (and for personal reasons too tedious to share), I was forced to be outside the UK for ‘a while’. At the outset, I had no idea how long my exile might be: maybe weeks, maybe months. To add to the ambiguity, I had no particular place to go, except two already arranged travel writing trips of a week each (in the USA and Greece). So I decided: why not make a pleasing virtue of necessity? Why not, at the age of 58, do a geriatric version of a gap year, wandering freely about the globe? And that is exactly what I did. I packed my suitcase,

We haven’t heard the last of Johnny Depp vs Amber Heard

The last thing I wanted to do was write about the Johnny Depp and Amber Heard circus. Really. For months I’ve done everything humanly possible to avoid the social media cults, the TikTok clips and my mother – who was so enthralled by the case that she cancelled numerous plans so that she could watch the live trial, and was temporarily banned from Facebook for commenting that she would give Heard a slap if she ever came across her, which is probably unlikely. But after the latest development in the story, which happened after the judge ruled that Heard was in fact defamatory towards Depp, awarding him around £12 million in

Why Harry Hill’s little green aliens are popping up all over London

Sitting in a posh office overlooking the Royal Academy, the comedian Harry Hill is deploying one of his lesser known modes: introspection. ‘I suppose I’m one of a growing number of celebrities who do art,’ he says, one hand fiddling with his trademark oversized shirt-cuff. His point – which he returns to several times – is one of definition: as much as he enjoys making art, and as much art as he makes, he can never quite see himself as an artist. In his defence, he isn’t alone. After more than a decade as the face of one of the most-loved comedy shows this century, Hill can probably count himself

Beware the cocktail bore

The man at the posh London bar stood with our drinks but wouldn’t give them to us. He had a lecture to deliver first, for cocktail culture – or ‘mixology’ as the craft is now known – is nothing if not didactic. As I looked enviously out at the people with pints of beer across the way, I wearily reflected on how the message to the customer has hardened in the years since cocktail bars with American ambitions crossed the pond. It is: the £19 you’re paying for the drink isn’t enough. You need to be quiet and listen, for you’re not just a drinker: you’re a supplicant. Be that

The £15m Surrey mansion where Rudolf Hess was held prisoner

The restoration of any run-down English country mansion is likely to involve extensive re-roofing, re-plumbing and re-wiring. Only one, however, is likely to uncover microphone wires hidden deep within walls by MI6, or involve the polishing of a grand, three-storey oak staircase over which Hitler’s top henchman, dressed in full Nazi regalia, tried to throw himself (failing when he got his leg stuck in the balustrade). Mytchett Place, between Ash Vale and Frimley Green in Surrey, is a sprawling 23,000 sq ft Victorian house that has just hit the sales market for £15 million. In recent years used as commercial premises, it’s in need of complete renovation, but comes with

London’s best martinis with a twist

The martini is experiencing something of a renaissance. This old standard is appearing front and centre on menus across London, reworked to showcase new flavours and techniques. Within the simple framework of clear spirit, vermouth, an optional dash of bitters and an olive or twist, bartenders are finding infinite room for creativity. Not only is this a refreshing antidote to the tiresome orthodoxy that has historically dogged the martini – ‘Just wave the gin in the direction of France!’ – it’s further proof that London is the global capital of the cocktail. The martini may not have been invented here, but our bartenders are certainly showing the world what this

Roger Alton

What Richard Thompson can do for English cricket

Well alleluia, English cricket doesn’t seem able to put a foot wrong these days. After hitting three cherries with Rob Key, Brendon McCullum and Ben ‘Bazball’ Stokes, they may well have struck the jackpot with the appointment of Richard Thompson, the Surrey chairman, to take over as head of the English Cricket Board, something this column has long advocated. Thompson has plenty going for him: uniquely perhaps among the game’s administrators he is both traditional and forward thinking. Traditional enough to have realised the Texan conman ‘Sir’ Allen Stanford, with his million-quid pile of money on the Lord’s outfield, was a wrong-un. And forward thinking enough to have championed the

Tanya Gold

A great chef at his best: Lisboeta reviewed

In 2014, Nuno Mendes, a chef from Lisbon by way of Wolfgang Puck’s kitchens and his own Viajante in Bethnal Green, opened a restaurant at the Chiltern Firehouse hotel. This is a redbrick Edwardian castle in Marylebone, which used to be a fire station, but no longer is. This restaurant was skilful: both blessed and cursed. I thought it was Gatsby’s house, inhabited by people looking for something they would never find because it does not exist: self-acceptance through the incitement of jealousy, which is the emotional purpose of being rich. People went for the empty pleasure of being seen at the Chiltern Firehouse because the prime minister David Cameron,

In defence of Fergie

My first reaction to anyone buying even a bog standard two-up-two-down terrace in London is a fake congratulations through gritted teeth. So when it was reported last week that the Duchess of York, ex-wife of disgraced Prince Andrew, had bought a £5 million mews house in Mayfair, I was surprised that I didn’t share the outrage of the general public. Sure, she does very little, spending her days lounging around in Royal Lodge, the Grade II-listed Windsor property she shares with her ex. But there’s a part of Sarah Ferguson that is totally relatable, and as she has tried – and often failed – to navigate the inner workings of the

A diplomatic sweetener: the power of marmalade

It took Paddington Bear to solve the age-old mystery of what the Queen keeps in her handbag. When Her Majesty pulled out a marmalade sandwich during the pair’s sketch at the Platinum Jubilee concert this summer, it did more than just tickle the audience. It also served to remind us of our national love affair with marmalade. Long before Paddington developed a taste for it, the preserve had been a stalwart of British popular culture, from Jane Austen (where Lady Middleton applies marmalade as balm for her daughter’s scratch) to Evelyn Waugh (where, in Brideshead Revisited, Charles Ryder eats ‘scrambled eggs and bitter marmalade with the zest which in youth