An intelligent mix of culture, style, travel, food and property, as well as where to go and what to see.
Tim Dillon is a comedian who not so long ago worked as a New York tour bus guide and subprime mortgage salesman. He started a podcast from his porch in 2016 and used it to talk about world events, what he and his lowlife friends were up to, and, frequently, to complain about how broke
Amelia ‘Milly’ Gentleman, the Guardian’s fearless investigative reporter, has ‘exclusively’ revealed some of the Garrick Club’s filthy secrets. It’s ‘the final gasps’ of ‘a declining patriarchal elite’, she writes. ‘A lonely slice of an England that forgot to modernise’. All over the country, fair-minded folk must be thinking ‘woo, when can I join?’ Clubmen
‘We English prefer brown eggs,’ wrote J. B. Priestley in the 1970s, ‘they seem to us to have a more reliable look of rusticity.’ The mottled chestnut shell of a Burford Brown is surely more genuine than the clinical, white-shelled variety favoured by the American market. It’s a charming point, but there’s really no relationship between
A year or two ago I got my first expensive watch, a Longines Conquest Heritage. It wasn’t quite my dream timepiece – that was a 1960s Omega Seamaster automatic (think Bond films at the Sean Connery stage) but these are priced off the scale and need plenty of specialist upkeep. The Longines Conquest, very much
The presence of ‘The Hat’ has already raised disputes within my family. My wife refuses to walk with me in our village, which I think is unreasonable. ‘Well, would you walk around with me if I were wearing a witch’s hat?’ she said. I know what she means, but she’s wrong. This is not fancy
It began, as these things often do, in the Births, Deaths and Marriages column of the Times. ‘On 29th February, to Olivia von Wulffen and Rupert Oldham-Reid,’ the announcement read. ‘A daughter, Antigone Elizabeth Anna, sister to Peregrine Yorck von Wulffen and Otto the dog.’ The ad was spotted by journalist Harry Wallop who posted it
Holy Week, but not everywhere. After reading that the diocese of Birmingham wanted to hire staff to help with deconstructing whiteness, only one conclusion is possible. Large parts of the C of E have become a theological and liturgical wilderness. The Devil is in charge and it is unholy week, 52 weeks a year. Anglican friends assure me
With Owen Jones very huffily leaving the Labour party, I was moved to examine the state of The Flounce in public life de nos jours. The Merriam-Webster dictionary defines it thus: 1. To move with exaggerated jerky or bouncy motions (‘flounced about the room, jerking her shoulders, gesticulating’ – Agatha Christie)2. To move so as
Our age of mental hypochondriasis has some surreal, even comic, aspects. I recently met some Gen-Zedders who were actually competing over bagging psychological diagnoses. Unsurprisingly, ADHD was the gateway pathology for these young folk – prescription rates for hyperactivity have jumped a fifth in the last year to 230,000, with doctors claiming to be overwhelmed
When trying to imagine what it would be like to ski in Japan, I pictured a minimalist ski resort. I saw chic local skiers in monochrome outfits elegantly swishing down the slopes, before stopping for sushi and ramen. I assumed revellers would drink whisky, sake and beer in the evenings, although perhaps not to quite
As so often, Hello! magazine had the scoop. Carrie and Boris Johnson are expecting again. This time it is ducks. For her 36th birthday Mrs Johnson was presented with an incubator and some duck eggs. Any day now there will be a splintering of shell and a chorus of incipient, high-pitched quacks as another waddling brood
Rob Stephenson is trying to produce a sonic representation of joy. He’s DJing on stage at the World Happiness Summit in London, pumping out a kick drum at 124bpm. The sound represents the subliminal satisfaction you get from a walk round the park, Rob says. He adds bongos and the dinging noise of a triangle
I love certain sour flavours, such as the sprinkle of lemon on a piece of oily fish, or fatty meat. It is perfect with food that is naturally sweet, such as brown shrimp, scallops, or young, fresh peas. But spare me the heavy hand with the acid, which seems to be getting more and more
Irishman Martin Brassil is a brilliant target trainer but even he has to handle the ups and downs that come with participating in the so-called Sport of Kings. Horse racing, particularly at the highest level, can bring despair as well as joy as Brassil experienced at last week’s Cheltenham Festival when he had three fancied
As far back as I can remember, I always wanted a steam engine. When I was five my parents promised that I could have one when I was 12: I think they thought I’d forget. I didn’t, and seven Christmases later I unwrapped a model traction engine made by the Birmingham firm of Mamod. It
Picture the scene; you’re Kate Middleton and it’s Saturday lunchtime. You’re out enjoying suburban Windsor. The Audi is safely stowed – along with hundreds of other cars mostly produced in Germany, the Czech Republic or the West Midlands – in a nearby car park the size of the deck of the USS Harry S. Truman and
Earlier this week I read that, from the moment of pulling into the car park to exiting it, the average supermarket shopper reads just seven words. Seven words. My initial reaction was: who are these Neanderthals? So, for want of something to talk about over supper after nearly 20 years of shackles, I ran this
The snake oil salesman is back in town with an old favourite: apple cider vinegar – or ACV as it’s called by those in the know. The ‘wonder-juice’ has been around for centuries, peddled by Greeks and Romans alike. In recent years, it has become something of a panacea, a social media ‘superfood’. But just
My father met a murderer once; a carrot-topped former chorine called Ann Woodward, who gave her veddy veddy posh husband both barrels after discovering he intended to divorce her for someone more upper-class. She got off after her mother-in-law, Elsie, who preferred a killer in the family to a scandal, bought off the American cops.
The greatest rivalry in football for the past decade is coming to an end. Managers Jürgen Klopp and Pep Guardiola clashed in 30 games across Germany and England, but neither came out decisively on top (their final meeting was a 1-1 draw earlier this month). In May, Klopp will leave Liverpool for good. It’s a
As a young man I sought out the company of much older people in the arts, feeling they had some secret to life, often the same one in different guises, which I wanted, needed to discover. In the let-it-all-hang-out youth culture of the 1990s I felt awash, and the elderly (which to a 20-year-old meant
One of China’s most famous poems was penned by a teenager with a killer hangover. ‘Heavy sleep can’t get rid of the dregs of alcohol,’ she grumbles, sequestered in her darkened room after a night of boozing and bad weather. She has to ask a maid to open her curtains. Here comes one of the
‘I’m used to going deep into narratives, and I just loved the story of this house,’ says actress and director Sara Sugarman, who is selling her Grade II* listed Georgian home in a historic Kentish dockyard. Her roles include TV series Grange Hill and Juliet Bravo, movies Sid & Nancy and Mr Nice, and she
Few things sum up the chasm between childhood and adolescence more poignantly than our changing relationship with music. One minute life is all familial cuddles and nursery rhymes – the next it’s all parental alienation and rock’n’roll. One year I was eagerly buying the records of Pinky & Perky, the next those of Dave Dee
In its primary Sunday morning slot, Desert Island Discs on BBC Radio 4 finishes at noon. This is the cue for radio cognoscenti to turn the digital dial a single notch – to BBC Radio 3. Because as Desert Island Discs ends, Private Passions, its lesser known twin, is about to begin. I wrote here recently
In 1909, London’s first Chinese restaurant was opened by Mr Chang Choy off Piccadilly Circus. Named simply ‘The Chinese Restaurant’ – so exotic! – Choy specialised in what was described as ‘imperial banquet’ style cuisine which required at least half a day’s notice to prepare. Customers were then required to pay a hefty deposit in advance to
Finland has a population of only 5.5 million, but it leads the world in motorsport. It’s the crucible of racing greats Markku Alén, Timo Salonen, Ari Vatanen, Keke Rosberg, Hannu Mikkola, Juha Kankkunen, Tommi Mäkinen, Mika Häkkinen, Marcus Grönholm, Kimi Räikkönen, reigning World Rally champion Kalle Rovanperä and current Formula One driver Valtteri Bottas. Known
It is said that asparagus was Emperor Augustus’s favourite food. And France is, despite its Gallic spasms, a fundamentally Roman civilisation. Ask nine out of ten Frenchmen if they will have asparagus on their Easter table and they will say ‘mais oui’. The crunchy, slightly bitter stalk has enthralled humans for millennia due to its
It’s hard to resist a bit of amateur sleuthing when you’re on a Nile cruise. As my boyfriend and I boarded the luxury liner Oberoi Zahra, we scrutinised the other passengers like Hercule Poirot might. Was the elegant Chinese-American businesswoman’s young companion her son or her lover? What resentments lay behind the silent mealtimes of the