Table Talk

With Molly Baz

35 min listen

In This Episode

Molly Baz is a cook, recipe developer, video host, cookbook author, and a self proclaimed weenie lover. On this episode, Molly talks to Lara Prendergast and Olivia Potts about her food revelation with an Italian house-mother in Florence, her time working for Bon Appetit and about her new cook book COOK THIS BOOK, which revolutionises the medium by adding easy to access how-to videos to watch as you cook.

Comments

Want to join the debate?

Only subscribers can comment. Sign up and – in the run-up to the election – you’ll get the next three months for just £3.

Already a subscriber? Log in