Tanya Gold

Tanya Gold

Tanya Gold is The Spectator's restaurant critic.

The Pit of hipsterdom

Penny is an all-day café in the former Pit Bar in the basement of the Old Vic, a famous and charismatic theatre on the road to south London. I love the Old Vic on its pavement peninsula on The Cut by Waterloo. Sirens screech past; after a particularly calamitous accident, you can hear them from

I went to Pedro’s Tex Mex Cantina to claim my racist sombrero

Pedro’s Tex-Mex Cantina is a fantastical shack near a ring road in Norwich. It was recently asked to stop handing out sombreros at the University of East Anglia Freshers’ Fair, because anti-racist activists (henceforth known as ‘morons’) at the UEA Freshers’ Fair reckon the sombrero is racist, and gave the staff of Pedro’s Tex-Mex Cantina

High steaks

Smith & Wollensky is a restaurant from The Shining: a terrifying American steak joint by the Thames, four months old, with a £10 million refurbishment and no passing trade; it sits opposite the Georgian houses in John Adam Street, like a cow biting into a wedding cake, wondering what went wrong. It seats possibly 400

Foodies without the faff

I cannot review the Gay Hussar every time the Labour party behaves like a self-harming teenager (‘I don’t want to be elected, anyway!’) so I went to Portland instead. Portland is a spectral restaurant on Great Portland Street; it is a good place to feel numb. The name is neutral, bespeaking nothing beyond a vague

Comic relief

Mum’s, or to use its full title, Mum’s Great Comfort Food, is a restaurant in Edinburgh designed to soothe itinerant performance artists. For, in the fag days of August, as the Fringe dies — it will be reanimated next year by the blood of Citizen Puppet and Nicholas Parsons — assorted actors and comics and

Jamie in chains

Jamie’s Italian is squeezed into the Devonshire Arms on Denman Street, Soho, borne on the duplicitous winds of TV shows and book deals. It’s an odd fit, like a Flump meeting Dante. The Devonshire was a pub at the end of the world, a Victorian dystopia made of violence and despair. Now Jamie Oliver —

Something fishy

Selfridges is skilled at making things that are not hideous (women) look hideous (women dressed as Bungle from Rainbow or a tree, after shopping at Selfridges). So I was not surprised to discover that it has summoned a ‘pop-up’ restaurant to its roof. It is called Vintage Salt and it is based on a Cornish

Trattoria tour

The Gatto Nero — or ‘Black Cat’ — is in Burano, a tiny island in the Venetian lagoon. It is close to ‘haunted’ Torcello, with its ancient campanile and its branch of the Cipriani restaurant. (The only equivalent thing I can imagine is a branch of Soho House at Dracula’s castle, or possibly Chernobyl.) I

Chelsea carnivores

The Maze Grill is on a sinister street in Chelsea, between a small Tesco — a boutique Tesco? — and a shop selling ugly sculptures of cats. The Chelsea Physic Garden, with its poisoned plants and amazingly posh Sunday walkers, is nearby. I cannot walk in the Physic Garden without hearing the howls of property

Myths and legends

The Ivy is a Playmobil-style faux-medieval restaurant in a triangular building opposite The Mousetrap; of the two, The Ivy is more ancient and threatening. It has mullioned windows, a photogenic lamp post and a parking space for paparazzi to shoot people who want to be shot, as in early Martin Amis novels. It has been

Grills just want to have fun

The Beaumont Hotel is a bright white cake in the silent part of Mayfair, where the only sound is Patek Philippe watches, tick-tocking. We are in the eye of the storm, where it should be quiet; of the cacophony of Selfridges, just to the north, we hear nothing. It is the first hotel from Chris

High anxiety

Fenchurch is a restaurant that is scared of terrorists. It cowers at the top of 20 Fenchurch Street, a skyscraper which looks like an enormous and unfashionable Nokia 3120 mobile telephone; has it been designed explicitly to telephone for assistance? But who would it telephone? The Shard? I cannot imagine the Shard doing anything for

Goulash and whiplash

Ed is a plank. He was always a plank — and now he is in Ibiza being a plank. Plankety–plankety-plank: goodbye to our most recent terrible leader — and who will be the next? I, meanwhile, am in the Gay Hussar, choking on my own grief, hearing ‘Crying in the Rain’, weirdly, in my head,

Square meal

The Portrait Restaurant lives at the top of the National Portrait Gallery, London. It is fiercely modern, but likeable. You ride an escalator into a void, glimpse the raging faces of the Plantagenets and take a lift upwards, away from dead kings and film characters walking the streets. (Downstairs, by the entrance to the National

Sharing Caring

The Ivy Chelsea Garden is a restaurant inside an Edwardian house disguised as a Tudor house on the King’s Road; it was formerly the fetid Henry J. Bean’s American Bar and Grill, which was a sort of magnet and sex market, with cheeseburgers, for Chelsea teenagers. It sits in a row of babywear shops and