An intelligent mix of culture, style, travel, food and property, as well as where to go and what to see.
Housing market data is, by its very nature backward looking. Data released by the Halifax recently paints a picture of a market that’s still rising. Prices rose again in April 2022 for the tenth consecutive month. It’s the longest run of consistent rises since 2016. And prices are 10.8 per cent higher than they were in
Without ‘drastic government action’ a recent report has warned, obese adults in the UK are set to outnumber those who are a healthy weight within five years. By 2040 nearly four in ten adults in the UK, that’s 21 million people, are projected to be obese, with 19 million classed as overweight. The so-called obesity
Another summer starts, and so another series of the irrepressible reality show, Love Island. Attention is focused on a rustic six-bedroom Mallorcan farmhouse being blinged up with ‘bright colours and neon signs’ for this year’s fame-hungry contestants. Its exact location is a closely guarded secret. An appetite for privacy and rural isolation on the Balearic
Are fondant fancies passé? Can you make a vegan scotch egg? Does anyone actually like cucumber sandwiches? The announcement that anyone can organise a street party over the Queen’s Jubilee long weekend (2-5 June) has sparked as much debate as excitement, as neighbours start planning menus. It’s been ten years since the Queen’s last Jubilee
There is something inherently uplifting about a lemon. Even in literal or figurative dark times, lemons shine bright – little bumpy orbs of joy that cry out from the fruit bowl or the greengrocers to be turned into something mouth-puckering or, once paired with enough sugar, that perfect balance of sweet-sour. Perhaps I am overly
In the West End of London there is an alley which insinuates its way between the Charing Cross Road and St Martin’s Lane. It is called Cecil Court, and the Salisbury pub is close at hand. Those are clues. The area around Cecil Court has been owned by the Salisbury branch of the Cecil family
Be honest. Aren’t you a teeny-weeny bit jealous of the super-rich? Are you a little annoyed by the new Sunday Times Rich List – which showed the top ten richest people in the country now have £182 billion between them, more than three times what they had in 2010? Don’t your hackles rise on seeing
This summer promises to be the hottest on record, which is not great news for those of you anxious about the coming climate apocalypse, but better news for those planning a holiday at home – which has become my default position of late. In truth, I haven’t left the country since before the pandemic, and
Lisbon is, as they say; ‘having a moment.’ The Portuguese capital has become something of an international hotspot of late, with a deluge of, not just global tourists, but those decamping to become ‘alfacinhas’ – the local term for those living in Lisbon, which adorably (though mysteriously) translates as ‘little lettuce.’ The appeal is abundantly clear from
History suggests the Royal Family have always been enthusiastic drinkers. The most obvious example is Henry VIII, a monarch who proved to be excessive in everything he did, and spent an estimated £6m a year on booze. And in more recent centuries you’ll discover an ongoing Royal appreciation. Queen Victoria for example was an eminent
Anyone with even a passing interest in history and archaeology has surely, at some point, asked themselves: what would it be like, to be an eye-witness to a world-shaking discovery? To walk down the Valley of the Kings, even as Howard Carter opened Tutankhamun’s Tomb. Or to visit Sutton Hoo in the week they unearthed
Plenty about the Top Gun sequel has garnered anticipation, not least because Covid has consistently pushed the release date, which coincidentally finally landed around the time of the Queen’s Platinum Jubilee. At the Diamond Jubilee, we had Paloma Faith discuss both royal matters and her new album during the BBC’s questionable coverage. At the Royal
In the past couple of years successive lockdowns and the need for self-contained holidays meant record numbers of people embraced motorhomes and campervans for the first time. 16,608 new motorhomes were registered with the DVLA in 2021, topping the existing sales record by 8 per cent. But was this just a lockdown fad? Not if the latest sales
Mixing red wine with Coca-Cola would have the great Roger Scruton turning in his grave. He wrote the wonderful book I Drink Therefore I am: A Philosopher’s Guide to Wine about the purity and life-enhancing joy of drinking wine properly. ‘It enacts for us the primal unity of soul and body—the heart-warming liquid stirs us to meditation,
Finally, after more than three years of delays and a couple of ripped up budgets, the Elizabeth Line is set to open this month. This new purple squiggle on the TfL map will mean we can zip from Paddington to Canary Wharf in just 17 minutes (half the current time) and, when the next sections
Cherries Jubilee is a dish with real heritage. Perhaps unsurprisingly, given its name, it was created to celebrate a jubilee: it is thought to have been created by Escoffier for Queen Victoria’s golden jubilee celebration in 1897. It consists of cherries cooked in flaming brandy, and then served warm over vanilla ice cream, although in
After over a year of delays, Tom Cruise’s keenly anticipated sequel to the iconic Top Gun (1986) is released on 25 May. TG: Maverick’s seat-of-your-pants aviation sequences have whetted the appetite of both fans and non-fans for the picture, which has picked up almost universally positive reviews. Not unexpectedly for Cruise, he handled some of the
I went to a well-known Michelin-starred restaurant a few weeks ago and I hated every minute. The food was remarkable, of course, with every dish a picture and each morsel technically perfect. But the restaurant itself was ghastly and sterile. Fellow diners stared glassy-eyed at their plates, terrified of raising their voices. The prices were eye-watering and
Last night, I posted an advert on property rental site SpareRoom: ‘Looking for someone to take over my room in Dalston/De Beauvoir from July. Beautiful house, large bedroom, overlooks a garden centre.’ By this morning, I had almost 60 inquiries. Bleary eyed and fuzzy from sleep, I checked my email: it was inundated with prospective
I should know better than to visit restaurants assembled as if from disparate bricks, like thrift-shop Duplo: but the ever-credulous person sees the world anew each day. I thought Arcade, a glass restaurant on New Oxford Street, which somehow manages to be worse than old Oxford Street, might have some of the drama of the
As the old saying goes: ‘eat where the locals eat’ – but why not travel like them too? Here are six Gallic-approved destinations in France to put on your radar. Cassis Not just a liqueur, this charming Mediterranean fishing port in southern France is a magnet for discerning Gallic tourists. It’s easy to see why. It
Finally, on 24 May, CrossRail will open. Named The Elizabeth Line, the stats are extraordinary and impressive. An £18.7 billion infrastructure project for a 62-mile-long railway line with stations stretching from Reading in the west to Shenfield and Abbey Wood in the east. It has taken 20 years to bring the project to fruition with the
The Johnny Depp vs Amber Heard trial is now in its fourth week, and so many of us are still gripped. People are either consciously ‘following’ or ‘not-following’ the trial as if it were a television drama, which in more than one way it is. The two main characters are actors, after all. Kimberly Lau, a
You’ll know the feeling: it’s that moment when a large, bulky item – perhaps a plastic children’s sit-on tricycle or a degenerating Ikea bedroom unit – leaves your fingers after months, years of being tolerated. Despite the stink, there’s no denying the unsurpassed elation that a trip to the tip can induce — a rare sublimity
There are many slightly pretentious ways to make an ordinary plate of food look beautiful. Powders, foams, and gels are all much favoured by Michelin chefs – though they generally don’t improve anything and make it look as if someone has spilt something on your dinner. But edible flowers are one cheffy trick that I
As a born-and-bred Londoner, the thought of living elsewhere has always repulsed me. And yet now I feel an ever-increasing desire to run for the hills. Thankfully I’m not alone in feeling restless and dissatisfied. And while my reluctance to live a plane ride away from my parents is keeping me in the country (for now at
After all the frustrations and restrictions of the last few years, Spain is finally back on the map for British travellers. So where to go and where to stay? If you just want to drop and flop, a week or two in a resort hotel is fine, I guess. But after we’ve been cooped up
This May Turin’s stately boulevards and grand piazzas will be flooded with sequin-clad divas and flag-brandishing fans, as it gears up to host the 66th edition of the Eurovision song contest. This is only the third time ever that Italy has hosted the competition, following Rome in 1991 and Naples in 1965. The country’s first
Put simply, a meal can be too much: too much pressure both on digestion and on the person you’re with. Europeans understand this, which is why they have such an exquisite pre-dinner offering – aperitivi that can extend late into the night, where non-committal drink follows non-committal drink and a lovely slew of small bites