Restaurants

Magic at St Michael’s Mount

The Sail Loft is under a castle on a mountain on an island in the sea; for that, I could forgive it anything. It is on St Michael’s Mount in Marazion near Penzance, an island so charming and devoid of internet connection it almost strips me of words. If I lived here I would not write again; I would not need to. I would be happy, and who judges fish when they are happy and finds it not enough? It is accessible along a granite causeway for four hours each day — then the path goes back to the sea and one must take a boat; it is more ruthless

Martin Vander Weyer

Why lining shareholders’ pockets is more productive than plugging black holes

The revelation by actuarial consultants Lane Clark & Peacock that 56 of the supposedly blue chip companies in the FTSE 100 index are running deficits totalling £46 billion in their defined benefit pension schemes puts the BHS story into a new perspective. It tells us that the £571 million ‘black hole’ in the chain’s pension fund was by no means out of the ordinary — it is a small fraction of the deficits declared by the likes of BT, Tesco, BAE Systems and BP, even if it might have been mitigated by wiser decisions on the part of the scheme’s trustees and greater generosity on the part of former BHS owner

In defence of dinner parties

In or out? Almost two months on and I’m afraid the great debate shows no sign of abating, certainly not in our divided household. And while we’ve had several referendums over the matter, the result is always a stalemate. The only upside is that this argument has nothing to do with Brussels. It’s far more rudimentary. The battle in Palmer Towers is whether we eat in or out when wanting to see friends. My wife Joanna — who, as it happens, was for In over the country’s EU membership — is a firm outer, while I, who voted Out on 23 June, am a determined inner. As with the EU

West End churls | 4 August 2016

Piccadilly is ill-served by cafés, unless you consider House of Caviar a cafe. There is a Caffè Nero by St James’s church, which is Wren’s ugliest; either he leaked all his anger into it or bricks simply confounded him. There is a Starbucks by the Wolseley, a Costa across the road and an Eat off Jermyn Street; otherwise there is only Paul, which has good bread, enchanting service and a stupid name. But whimsical French patisserie doesn’t work in St James’s, which is very self-consciously English; it feels like a theme park in sugar. So tourists on a budget must go to Chinatown or, worse, Patisserie Valerie, whose window display

Munich notebook

It has been a strange week in Munich; a week of deceptively cool mornings, afternoons hot enough to fry eggs and thunderstorms at twilight that have turned streets into streams. A week of reflection, too, capped last Sunday by a service of remembrance in the cathedral, attended by Chancellor Merkel, to honour the nine young lives taken in the shooting at the shopping centre which sent a tremor through Freistaat Bayern, and through the nation. One more tremor. It has been the summer of terror in Bavaria. Würzburg, Ansbach, Munich. But the Münchners have taken it well, in as much as one ever takes these things well. Along Maximilianstrasse, where

The naked dinner

Bunyadi caters to folk for whom public nudity is somehow thrilling; I am here because A begged to go and bashed the steering wheel of the Honda Civic with his fist. I am not only nude, which is odd, because being sexually exciting is not my journalistic identity, but, worse, I have accepted a freebie. There was no other way to get in. I asked Rod Liddle, who fashioned an anti-Bunyadi polemic a few weeks ago, to accompany me. He muttered ‘skidmarks’. Then he said no. It is a glowering ex-nightclub in Elephant and Castle, south London; a black building on a corner with the windows taped up. It looks

Rod Liddle

Would you trust the public with a knife and fork?

I went to a restaurant in Middlesbrough back in the spring. It’s called the Brasserie Hudson Quay and occupies a rather beautiful and defiantly urban space between the football ground and the river Tees, with views over the various mystifying riparian sculptures you southerners have kindly paid for out of your taxes, I would guess, to cheer up the locals. We were off to see the Boro play a midweek night game, so the location of the restaurant was very handy. But that was not the main reason we went. Me and the missus had been on TripAdvisor to choose a meal for the evening and settled on the Brasserie

A touch of class | 7 July 2016

Cliveden is a good review for a divided country and I have waited, not too long, for it to feel resonant for Spectator readers; it aches with class-consciousness. It has food pens dependent on your status — whether you are eating in the National Trust grounds, or the swanky (I love this word; it’s so bitter) hotel inside the ‘manor’. And even if you are staying in the swanky manor, famous as the venue where John Profumo exploited the not-recovering child-abuse victim Christine Keeler — don’t call me a sighing Guardianista, I have done my research and she once aborted a child with a pen — in a swimming pool,

West End churls

Cafe Monico, as if named by an illiterate playboy, is on Shaftesbury Avenue between The Curious Incident of the Dog in the Night-time and Les Mis, so if you want to be in an Asperger’s syndrome/-singing French revolutionary restaurant sandwich it is the café for you, and only for you. It is from Soho House, whose quest to make the whole of Britain a crèche-restaurant with table-tennis tables and photo booths for moronic remembrance goes on. There are more Soho House franchises now than Ivy franchises; even Chiswick has one. It is confusing, but if it upsets the media executive class, who must find new ponds to preen and fight

Your problems solved | 22 June 2016

Q. A friend’s daughter is marrying soon. She and her husband-to-be, both art-lovers, have dispensed with a wedding list, instead asking that each of the 200 guests give something they have made. My husband and I are loath to add to the mountain of garbage the young couple will feel honour-bound to find roomspace for. Would it be kinder to come empty-handed? — M.D., Wiltshire A. The request may be less naive than you think. It would be well worth storing 198 pieces of grot if, for example, David Hockney and Bridget Riley were to be among the guests and delivering something handmade. Meanwhile you could compromise by knocking up

Gossip from the top table

In the 1970s, when there were many fewer restaurants in London, Locket’s was much the best place to eat around Westminster. The IRA once paid it a compliment by -trying to bomb it. If a lobbyist -invited one to lunch there, it meant that a) his firm had a large budget, b) he was hoping for important information — or c) he was feeling like a good lunch. The food was a pre-nouvelle cuisine London version of sophisticated French food: dishes such as Tournedos Rossini or Steak Diane; you get the picture (the upper-middle-class version of prawn cocktail and Black Forest gateau). Locket’s catered for trenchermen’s appetites, and I remember

Un-Italian job

I have been waiting, like a heroine in fiction, for the specialist lasagne restaurant. London has long been heading this way for the benefit of the consumer-simpleton who can only process one piece of information at a time. It is clearly a response to the glut of choice in late capitalism, and so close to Karl Marx’s home in Dean Street that I can almost feel his cackling shadow. Less choice for your aching head, child, but isn’t it really more choice? The choice not to choose? That phenomenon brought us the pop-up Cadbury’s Creme Egg restaurant, which only served food made with Cadbury’s Creme Eggs. Because people are mad,

Rod Liddle

Naked lunches and hidden bigotry

Have you got your names down yet for the Bunyadi? I’d hurry, if I were you. There’s currently a waiting list of more than 40,000, most of them homo-sexual Camden cyclists, I would guess. The Bunyadi is the country’s first nude restaurant and is, of course, in London. You go in, take all of your clothes off, sit yourself down in the noisome detritus left by the previous diner’s prolapsed rectum, and peruse the menu. Your waiters are not quite nude. They have small coverings to prevent unfortunate accidents. You would not wish to turn around in your seat to order a glass of water only to have your eye

Your problems solved | 2 June 2016

Q. We moved recently and new neighbours invited us to join them for dinner at a nearby restaurant. I planned to offer a contribution — perhaps to pay the cost of our meals — but no explicit arrangement was made beforehand. Our friends began by ordering champagne for themselves, while we confined ourselves to glasses of wine. One of them had turbot, which was twice as expensive as any other main course. Without consulting us, they ordered successively two bottles of Chassagne Montrachet. The bill when it came revealed that these had cost £62 each, and the total came to about £350. I produced my card, which was laid beside

Cool and underground

The Keeper’s House sits in the basement of Burlington House, a restaurant in disguise. It is quite different from the grand cafés of St James’s and Mayfair, which are raging exhibitionists with banquettes splayed like limbs. It is secretive and it knows, consciously or not, the tricks of children’s literature: the looking-glass, the wardrobe and the door. It is an 18th-century basement transformed, by magical whimsy, into a restaurant. To visit the loo is a quest for which you need a Gandalf, a hobbit and a lamp. Burlington House looks like an English mansion that stared at Palladio, had a panic attack and exploded. It is clever-clogs land, home to

Concept

‘It was nothing special, but it was a pub,’ said my husband, looking up from his copy of Bar magazine (which is not to do with the law). He was referring to the Grapes in George Street, Oxford. Obligingly, I asked him what it was now. ‘It’s a “craft beer and pizza bar concept”,’ he replied, snorting. Since he often snorts anyway, he put quite a stertorous effort into sounding dismissive. I was surprised, not by the snorting but by the reappearance of the vogue term concept, which I thought we had got rid of, along with situation. A kind friend of a friend with knowledge of the ‘hospitality sector’

Nicholas the miraculous

Miracles are not ceased. A few years ago, a kindly educational therapist took pity on John Prescott and set out to devise a way to reconcile the Mouth of the Humber and his native tongue. He came up with Twitter. That explains the restriction to 140 characters, barely room for Lord Prescott to commit more than three brutal assaults on the English language. A hundred and forty was too much. Twitter did not cure John Prescott. But it did gain pace among the young — and, the miracle, with Nicholas Soames. Nick is one of the funniest men of this age. With Falstaff, he could say (he could say a

Soho in Somerset

It is summer and the listless metropolitan thinks of grass. It cannot afford to stay at Durslade Farmhouse, Somerset, a branch of the Hauser & Wirth art gallery that serves food and plays cow noises in a former barn as authentic country folk rip their eyeballs out. Locals talk about Durslade Farm as a child that died. I think it is a Holocaust memorial for cows, but oblivious. Babington House is the country branch, and it is open to members, their friends, and hotel guests. There is a a spa called the Cowshed that sells ‘Lazy Cow’ and ‘Moody Cow’ beauty products (misogyny masquerading as irony), a restaurant and a

Barometer | 5 May 2016

London’s other mayor How many people could name the capital’s other mayor, the Lord Mayor of London? The office, officially renamed the Lord Mayor of the City of London in 2006 to avoid confusion with the Mayor of Greater London, was instituted in 1189 and has been an elected office since 1215 — albeit only by the votes of representatives of livery companies. The current holder, elected last Michaelmas, is Jeffrey Evans, fourth Baron Mountevans, a shipbroker. The mayoralty was Evans’s second election victory last year; in July he won the election to replace the third Viscount Tenby as a crossbench hereditary peer. Top tips The government said it would

Lost in Piccadilly

Batman owned the Criterion in The Dark Knight, but could he do anything about British Telecom? Savini at Criterion, an Italian restaurant, waited four months for an internet connection and telephone line as they prepared to launch this year; when it arrived they gave BT what must be the worst review in the history of telecommunications: ‘This wouldn’t happen in Italy.’ It ruined the launch, they said. They couldn’t invite actors, except by pigeon post. And because actors are, in restaurant marketing terms, signposts — and they do look like signposts, specifically Monagasque signposts — no one knew Savini was there. It has no constituency. It is George Galloway, who