Julie Bindel

Julie Bindel

Julie Bindel is a feminist campaigner against sexual violence

Women will pay the price for Labour’s early release prison scheme

For women trying to escape domestic abuse, the government’s early prison release scheme spells further misery. Around 1,700 prisoners will walk free today. A ‘high proportion’ of them will be domestic abusers, according to Nicole Jacobs, the domestic abuse commissioner, who said survivors of domestic violence were ‘paying the price’ for prison overcrowding. Make no

Salad bars are a crime against humanity

I love salad but there need to be rules. Salad should never be squashed in with hot food (e.g., in burgers); must never be dressed with anything from a bottle; and salad must never be served buffet style. Oh, and if it’s warm it’s quite simply not salad. For this reason, today I am speaking

Vegans are addicted to junk food

Recent research has revealed what many of us suspected: that fake meat is highly processed and contains junk such as exotic emulsifiers, stabilisers, flavour enhancers and artificial colourings, all of which are designed to make them feel, taste and look like the real thing. Often, they are loaded with salt, sugar and fat. Many Britons

Who picks up the tab?

I tend to steer clear of large group meals but the last time I went there was a very awkward moment. When the bill arrived, I saw two individuals tapping away on a calculator app before announcing the exact amount of money they were prepared to put on the table. ‘I didn’t have a starter,’

The food trends that need to die

Jacques – a tiny French restaurant in Finsbury Park – was the very first posh joint I ever ate at, back in 1987, and I have fond memories of it. The proprietor, Jacques, was a flamboyant 40-something: very gay, extremely rude to his customers (did I mention he was from Paris?) and partial to drinking

The great posh food con

I had taken a friend out for a significant birthday, to a high-end French joint in London. We ordered the tasting menu, an eight course extravaganza with wine pairings. It was not a cheap date, but a special occasion. The third course was a tiny bowl of herb risotto, and as it was served, a waiter appeared

Italian food purists need to calm down

Last year, a large group of young people gathered outside the Trevi Fountain, one of Rome’s most popular attractions, to protest against ‘food crimes’ committed by tourists in Italy. Armed with signs reading ‘No more cream in carbonara’, ‘No more cappuccino with pasta’, and ‘Putting chicken in pasta is a crime in Italy’, they drew the attention of

Does Australia know what a woman is?

When Australian businesswoman Sall Grover set up Giggle – an app exclusively for women – in 2020, it never occurred to her that men identifying as ‘transwomen’ would demand the right to use it. Today, a landmark case will hit the Federal Court in Sydney, brought by a transwoman called Roxanne Tickle. It will either

The justice system is failing domestic abuse victims

Remember the days when our TV screens were full of men cracking jokes about ‘giving the missus a backhander’ if she complained about him coming home drunk? That was back when rank misogyny dominated police forces, and domestic violence was described as a private matter ‘between a man and his wife’.   Then along came those

The snobbery of lemon supremacists

I love certain sour flavours, such as the sprinkle of lemon on a piece of oily fish, or fatty meat. It is perfect with food that is naturally sweet, such as brown shrimp, scallops, or young, fresh peas. But spare me the heavy hand with the acid, which seems to be getting more and more

Bored of generic hot sauce? Try these

Sick of sriracha? Try Sambal Oelek, an Indonesian chilli sauce that’s easy to make in minutes, by blending red chillies, salt and either vinegar or lime juice together. Or buy a jar ready-made. If I were to be consigned to a desert island and could take only one spicy condiment it would be molho apimentado

Shame on the Met Police for hiring Wayne Couzens

Three years after the murder of Sarah Everard, the long-awaited Home Office-commissioned Angiolini Inquiry into Wayne Couzens has been published – and it is damning of the Metropolitan Police. Those who turned a blind eye, ignoring the attitudes and actions of the officer, should hang their heads in shame. Former Met Commissioner Cressida Dick’s description

Britain’s Italian restaurants are rubbish

You are in an Italian restaurant when a waiter appears brandishing a giant pepper grinder. The spaghetti carbonara is made with cream and garnished with a sprig of parsley. You suddenly realise that you are not, after all, in the Tuscan hills, but somewhere in the UK. An Italian restaurant in London will serve you

Why does the NHS care what Stonewall thinks of it?

One might reasonably assume that NHS employees would consider biological sex to be extremely important. After all, there are huge differences in male and female bodies and their functions. The type of illnesses we are prone to can be affected by whether a patient is male or female. Women and men also have different reproductive

My 1970s kitchen nightmare

During the Covid lockdowns, I accrued a number of kitchen implements I used only once or twice before confining them to the back of the cupboard. One item that lurks among the mismatched Tupperware is a rather expensive chip pan, namely a deep fat fryer with a whacking three litre capacity, in stainless steel, with

Oscar Pistorius should still be in prison

The murderer Oscar Pistorius was released from prison on parole today, more than a decade after shooting his girlfriend, Reeva Steenkamp. He killed her in an horrific act of femicide: the murder of females by males because they are female. Because such crimes are so normalised and common, criminal justice systems around the world tend to

It’s no surprise Mhairi Black has turned on Nicola Sturgeon

Mhairi Black can clearly see which way the wind is blowing. ‘I did always feel a wee bit uncomfortable,’ the SNP’s deputy leader at Westminster has said of the cult of personality around former first minister Nicola Sturgeon. ‘We shouldn’t be relying on one face or one person,’ Black told Times Radio, adding that she

Give sherry a chance

My grannie, a proud working-class woman, had a fake crystal decanter on display in a glass cabinet, filled with weak tea. We all assumed it was sherry, and she didn’t disabuse us. I discovered the truth when I opened the lock with a hairgrip and took a swift glug. My face must have been a