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Wednesday

Kristina Murkett

How The Traitors betrayed itself

January can only mean one thing: The Traitors is back. For those of you who haven’t been initiated into this cloaks-and-daggers drama, the premise is simple: the traitors attempt to remove players by ‘murdering’ them, while the faithfuls try to work out who the traitors are. Each night the group votes someone off after a round-table discussion. It’s real-life Cluedo, with extra high-camp theatrics – hooded robes, crossed-out portraits, handwritten messages, crocodile tears and croissants in the breakfast room – all under the watchful fringe of Claudia Winkleman. The show lives and dies on the likeability of its cast and their relationships The first two series were an unexpected success.

Harry Mount

Wealth and hedonism are a fatal combination

Why do the cool die young? I don’t mean famous, cool people like Jimi Hendrix or Jim Morrison. They are members of the 27 Club – the pop stars who died at 27. I mean the schoolboy gods of my youth, the marvellous-looking, self-assured ones, effortlessly going out with the prettiest girls. And now seven of them – friends and contemporaries from school and university – are dead by the age of 50, either by their own hand or thanks to drink or drugs. The majority of my wild contemporaries have transformed into sober professionals None of the femmes fatales I know have died. Why is it only the cool

Tuesday

Julie Burchill Julie Burchill

What happened to Corrie?

In theory, I don’t care for actors – all that pontificating about climate change while taking private jets – but in practice, I find them great fun. One of my dearest friends, a small-screen siren, loves regaling me with tales of her shockers, like an American mini-series with a huge budget but an appalling script. ‘we were being housed in fabulous hotels, dined every night on fine food and wine so we shut up and took the coin. If you agree to do a job, even if you realise halfway through that it’s a pile, do it with good grace – learn from it and move on. But sometimes you

James Innes-Smith

The death of affordable skiing

Ski season is upon us, and with it that familiar dump of status anxiety. Sliding down mountains has always been a rich man’s folly, but only a few years ago, normal people could just about afford to go if they saved hard enough. Not anymore. In parts of France, the cost of a six-day lift pass is just shy of £400. In Switzerland, a pizza can set you back forty quid. That’s just for starters. Factor in the cost of ski hire, ski wear, flights, accommodation, après-ski and mountaintop lunches, and your eyes won’t stop watering. Bring the family, and you’ll need more than a second mortgage. Flights and accommodation

Kit Delamain

My phone was snatched and I’m in crisis

I do not want to dwell on the circumstances, except to say that my phone was stolen and that London is becoming a reeking cesspool of criminality. Perhaps, also, that anyone caught cycling a Lime Bike without a clean criminal record should have the book thrown at them. The result of all this has been a lot of ugly self pity to the tune of ‘why me?’ The worst part was that at the time of snatching, my phone was unlocked, and therefore wide open for fraudulent activity. I disabled all online banking in time, but that didn’t stop the cretin from ordering himself a couple of Ubers and very

Monday

Rob Crossan

The unpalatable truth about British food

Last year a friend who lives in Lyon came to visit me in London. It was only her second trip to the UK and she was determined to venture deep into our indigenous food culture. ‘So, where can I get good fish and chips?’ she asked me. Now, if I was a citizen of Vienna and she was asking me where to find really good sachertorte, I suspect I wouldn’t struggle to reel off myriad cafes. If I lived in Athens and was questioned about where to get decent souvlaki, I would probably have a list as long as Hercules’s personal meat skewer. But fish and chips? In London? I

Ameer Kotecha

Piece de resistance: how jigsaws became a fashion accessory

The jigsaw is having a moment. Ditto other puzzles, games and brain teasers. Couples engage in post-coital sudoku (apparently). Wordle was played 4.8 billion times in 2023 (the lockdown invention of a young Welsh lad, Josh Wardle). Board game cafes have sprung up in cities. This recent resurgence in the popularity of puzzles is partly a hangover from the Covid pandemic. Sales of jigsaws and board games soared 240 per cent during the first week of lockdown, with more puzzles being bought for adults than children. There are also wider reasons: the so-called ‘homebody economy’ and Scandi-inspired hygge lifestyle craze (think being wrapped up in blankets with a log-burning stove

Tanith Carey

The life-affirming misery of the Cure

Watching the Cure’s live-streamed performance of their first album in 16 years, it was hard not to notice the toll time has taken on Robert Smith. At 65, his black spiky hair has long turned into a bedhead of fag-ash grey – a reminder to those of us who have grown up with him that none of us are as young as we used to be. As the slow waltz of the first track of Songs of a Lost World kicked in, and Smith wailed ‘Where did it go?’, it was starting to look like a very gloomy evening indeed – even by the standards of a band hardly known

Saturday

Robin Ashenden

Life is not a piece of cake

On a recent trip with my daughter to Trieste, the north Italian seaside city on the border with  Slovenia, I thought it would be nice to take her to Café Sacher for some sachertorte, which has been in culinary fashion since its creation in 1832. Trieste, once a thriving Austro-Hungarian port, is as reminiscent of Vienna as it is of Italy, and to eat this famous Austrian cake in the establishment of the same name would, I thought, be an experience my chocolate-loving daughter would remember. Sachertorte is nothing fancy compared to other Viennese cakes – merely a dark sponge with some apricot jam filling and coated in a layer